There’s a holiday for everything, and today is no exception. Read on to find out what strange, yummy holiday we’re celebrating today – and pile on the scoops of delicious math fun!
No matter how much you love your favorite snack, it probably tastes even better dipped in some warm and gooey cheese or chocolate. That’s what you do when you eat “fondue.” Read on to eat up the fun math in “fun-due!”
Bedtime Math fan Nina J. asked us, how many bees does it take to make one jar of honey? Read on to do figure out the sweet math behind the answer!
It’s “Answer Your Cat’s Questions” Day – and who knows what our furry friends are thinking! But read on to take some guesses at what’s on their minds, and do the math to answer some kitty questions.
Bedtime Math (and pizza) fan Emmett L. asked us, how many ants can a pizza feed? Read on to find out the answer – and eat up the math!
It’s National Bake Cookies Day, and what better way to celebrate than with some math-y cookies made by computer science professor Francesco De Comite! Read on to eat up the math in these puzzle-like cookies – and put your math where your mouth is.
Hanukkah is the Jewish holiday also known as the Festival of Lights. Read on to find out more about this holiday that shines bright with candle and food math!
Hot chocolate and hot cocoa are different drinks, but they’re both yummy and great cold-weather drinks. They’re so good, in fact, that the world record for largest cup of hot cocoa was made in a swimming pool! You can never have too much of a good thing, so read on to find out just how much of this good thing was made in the pool – and swim through the delicious math.
If snow is starting to fall where you live, you may be out there building a snowman or chucking snowballs at your friends — and you may notice how the really wet, sticky snow you can pack into shapes is also really heavy. How can those teeny specks falling from the sky weigh so much? Read on to see – and find out just how much a snowflake weighs.
Fall is about to turn into winter for many of us, so what do you do with all those pumpkins that won’t make it through the cold? Make yummy foods from them, of course! And the best part is, you can use almost every part of the pumpkin, including all those seeds. Read on for a simple seed recipe – and snack on some math while the seeds are cooking.