If yesterday’s celebration of ice cream wasn’t enough for you, today we keep going with the sweet treats with National Lollipop Day. A lollipop is a simple idea — a chunk of candy on a stick — so some say it may have been around for thousands of years, when people put blobs of honey on the tip of a twig. Then in America in the 1800s, a guy named George Smith tried putting cooked candy on a stick himself. He named the new treat after a famous race horse of that time, Lolly Pop. No one knows how many lollipops we eat each year, but the biggest lollipop maker, the Tootsie Roll Company, churns out 16 million lollipops every day. Let’s just hope they’re not eaten by one person.
Wee ones: Lollipops are made of just sugar, water, corn syrup, and flavoring — that’s it! How many ingredients (foods) is that?
Little kids: If your bag of lollipops has 4 red ones, 3 yellow ones, 2 green ones and an orange one, how many lollipops are in the bag? Bonus: If you eat just the yellows, how many are left?
Big kids: If you grab 22 lollipops and 1/2 of them are ball-shaped while the rest are flat circles, how many flat ones do you have? Bonus: As we learned back in April, it takes about 1,000 licks to finish a lollipop. If you take exactly 1,000, what’s the number of the second-to-last lick you take?
Wee ones: 4 ingredients.
Little kids: 10 lollipops. Bonus: 7 lollipops.
Big kids: 11 flat lollipops. Bonus: The 999th lick.